Fluffy Cinnamon Pancakes Recipe for a Healthy Breakfast

Fluffy Cinnamon Pancakes Recipe: Learn how to make fluffy and healthy cinnamon pancakes for breakfast. A quick, easy recipe loved by both kids and adults. Serve with fruits or maple syrup!

Make tasty and healthy pancakes for breakfast, and children and adults will love them. Pancakes are a popular breakfast choice enjoyed by both kids and adults. Their soft texture and sweet flavor pair perfectly with maple syrup, honey, or fresh fruits, making them a delightful morning treat. There are several ways to prepare pancakes, and one delicious variation is the cinnamon pancake. Here’s an easy method to make fluffy cinnamon pancakes at home.

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Ingredients:

1. 1 cup flour
2. 1 tbsp sugar
3. 1 tsp cinnamon powder
4. 1 tsp baking powder
5. ½ tsp baking soda
6. ¼ tsp salt
7. 1 egg
8. 1 cup milk
9. 2 tbsp melted butter or oil
10. 1 tsp vanilla essence
11. Butter or oil for frying
12. Maple syrup or honey
13. Fresh fruits (banana, strawberry, blueberry)
14. Ground cinnamon

Method: Fluffy Cinnamon Pancakes Recipe

1. First of all, add flour, sugar, cinnamon powder, baking powder, baking soda, and salt to a large bowl.
2. Mix everything well so that there are no lumps left.
3. Now beat the egg in another bowl and add milk, melted butter, and vanilla essence to it.
4. Now add all the dry ingredients kept in the first bowl slowly and mix gently.
5. Do not mix the batter too much, otherwise the pancakes will become hard.
6. Now heat a non-stick pan on medium flame and add some butter.
7. Using a spoon, gently pour the batter onto the hot pan and shape it into a circle.
8. When bubbles start appearing on the pancake and the edges dry, flip it.
9. Now cook it till it becomes golden on the other side as well.
10. Take out the hot pancakes on a plate.
11. Pour maple syrup or honey on top and sprinkle cinnamon powder.
12. Garnish with fresh fruits and serve.

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