Carrot Halwa: Recipe to make it in a new style

Carrot Halwa: One of the most well-liked and delectable Indian desserts is carrot halwa. Everyone likes to eat it during the winter season. Today we will tell you how to make Carrot Halwa in a new style. This recipe will bring a unique twist to the halwa along with the traditional taste.

Ingredients: Carrot Halwa

1. Carrots – 1 kg (grated)
2. Milk – 1 liter (full cream)
3. Sugar – 3/4 cup (according to taste)
4. Khoya (mawa) – 250 grams
5. Ghee – 4 tablespoons
6. Cardamom powder – 1/2 teaspoon
7. Cashews – 10-12 (chopped)
8. Almonds – 10-12 (chopped)
9. Raisins – 15-20
10. Pistachios – 10-12 (for garnishing)

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Method of preparation: Carrot Halwa

Traditional method:

1. First, wash the carrots and grate them.
2. Heat ghee in a heavy bottom pan.
3. Add the grated carrots and cook on low flame for 10-15 minutes.
4. Now add milk to it and cook on low flame till the milk dries up completely. Keep stirring in between so that the carrots do not burn.
5. After the milk dries up, add sugar to it and mix well.
6. When the sugar melts, add khoya and mix.
7. Add cardamom powder, cashews, almonds, and raisins. Cook it for 5-7 minutes.
8. Take out the halwa on a plate garnish with pistachios and serve.

In a new style:

1. Chocolate Carrot Halwa:

When the halwa is ready, melt 100 grams of dark chocolate and mix it.

Children will like the chocolate twist very much.

2. Coconut Twist:

To the halwa, add half a cup of grated coconut, either fresh or dry.

The taste of coconut will make it even more amazing.

3. Dry Fruit Stuffed Halwa:

Fill the prepared halwa in small bowls and cover it by filling dry fruits in the middle.

It will look great both in appearance and in eating.

4. Serve with Vanilla Ice Cream:

Serve cold vanilla ice cream beside heated carrot halwa.

https://chillybite.com/dry-garlic-chutney-recipe-a-flavorful-twist-for-every-meal/

Tips:

1. Always buy fresh and red carrots.
2. Condensed milk can be used in its place if khoya is not available.
3. Adapt the sugar content to your personal preferences.
4. So, this winter, make gajar ka halwa in a new style and enjoy it with your family and friends.