Navratri 2025 Special: Easy Gram Flour Pudding Recipe to Offer Goddess Durga

Navratri 2025 Special: Celebrate Navratri 2025 with this simple and delicious gram flour pudding (besan halwa) recipe. Offer it to Goddess Durga as prasad and enjoy a sweet treat with your family. Step-by-step guide included!

Navratri is not only a time for devotion and worship but also a celebration of tradition, rituals, and delicious offerings. This auspicious nine-day festival is marked by fasting, prayers, and preparing special prasad to honor Goddess Durga. Among the many options, this year, try something new yet traditional—gram flour pudding (besan halwa)—a sweet treat that is easy to make and sure to please the Goddess.

Why Gram Flour Pudding is Perfect for Navratri: Navratri 2025 Special

Gram flour pudding is light, nutritious, and made with simple ingredients. It is rich in protein and offers the perfect balance of ghee and sweetness. Offering this to Goddess Durga as prasad is considered auspicious during Navratri. The best part is that it can be prepared quickly, even on busy festival days.

https://digitalamitkaul.online/video/north-indian-mixed-veg-curry-delicious-nutritious-recipe-with-nadru-cauliflower-more/

Ingredients Needed:

Gram flour (besan): 1 cup

Ghee: 1/2 cup

Sugar: 1 cup

Water: 2 cups

Cardamom powder: 1/2 teaspoon

Chopped cashews and almonds: for garnish

Step-by-Step Preparation:

Heat the Ghee: Start by heating ghee in a medium pan. Ensure the heat is not too high to avoid burning the ghee.

Roast the Gram Flour: Add the gram flour to the melted ghee and roast it continuously on medium heat. Keep stirring to ensure even roasting. The aroma of roasted gram flour indicates it’s ready. It should turn golden brown but not dark.

Add Sugar and Water: Once roasted, slowly add water and sugar. Reduce the flame to low and stir constantly to prevent lumps. This ensures your pudding has a smooth, creamy texture.

Flavor with Cardamom: When the halwa thickens and begins to leave the sides of the pan, add cardamom powder. This gives the pudding a fragrant, festive aroma that enhances its taste.

Garnish: Turn off the heat and top the pudding with chopped cashews and almonds. This not only makes it look festive but also adds a delightful crunch.

Serve as Prasad: Your gram flour pudding is now ready to be offered to Goddess Durga. Once offered, share it with family and friends as prasad, spreading sweetness and blessings during Navratri.

https://chillybite.com/navratri-special-mawa-barfi-recipe-easy-homemade-sweet/

Tips for Perfect Halwa: Navratri 2025 Special

1. Stir continuously while roasting gram flour to avoid a burnt taste.
2. Adjust sugar according to your preference; you can also use jaggery for a healthier option.
3. Use fresh ghee for rich flavor and aroma.

This easy and wholesome Navratri recipe is perfect for devotees and home cooks who want to prepare something traditional yet simple. Make this gram flour pudding a part of your Navratri celebrations in 2025 and enjoy the festival with devotion, joy, and a delicious sweet treat.